 |
1.
|
Was your credit application signed by a manager, chef, or the
LEGAL owner?
|
|
|
2.
|
Is the applicant a new owner operating on a temporary alcoholic
beverage permit that could be canceled?
|
|
3.
|
Is the location in escrow? Has escrow closed?
|
|
4.
|
Was the purchase price for the business stated? What is the balance
owing? Payments?
|
|
5.
|
Is the property and building owned or leased? What are the monthly
payments?
|
|
6.
|
If the business has a liquor license, is the applicant ON the
license?
|
|
7.
|
If numerous locations are owned, is ownership the same at affiliate
locations?
|
|
8.
|
If the owner is a Corporation, who are the officers? Stockholders? |
|
9.
|
If a Limited Partnership, who are the General Partners?
|
| 10. |
If a Limited Liability Company, who are the Managing Members? |
|
11.
|
Has the applicant been in business for the amount of time stated?
|
|
12.
|
Were all PAST and PRESENT affiliations listed?
|
|
13.
|
Were ALL previous suppliers listed? ALL present suppliers?
|
|
14.
|
What is the payment history with present suppliers at the present
location? With past suppliers at previous locations?
|
|
15.
|
Are NSF checks being passed to suppliers? How will you know?
|
|
16.
|
Has your customer given you a valid resale license number for his business?
|
|
17.
|
Do you have a complete history of all suits, liens and bankruptcies
on the owner?
|
|
18.
|
Will competing trade suppliers release information to you? All
other suppliers?
|
|
19.
|
Has an account recently been sent to collection by a competitor
who is not listed on the credit application?
|
|
20.
|
If you attempt to obtain credit information yourself, do you
have ALL of the above?
|
|
|
If the answer is NO, your Company is taking an unnecessary
and expensive risk!
|
